Scrumptious Salmon Recipe - Delish!!

I made a delicious broiled Salmon dish last night.......so tasty! Give it a try!!

1 clove garlic, chopped
2 tablespoons extra virgin olive oil

4 (6 ounce) wild caught salmon fillets

1/2 cup Ghee

2 tablespoons Worcestershire sauce

2 tablespoons lemon juice

1/4 cup apple cider vinegar

1 teaspoon ground black pepper

1/2 teaspoon Sea salt

1 1/2 teaspoons fine herbs

1/4 cup chopped fresh dill

Directions

1. Preheat the oven's broiler on Low and set the oven rack about 6 inches from the heat source.                
2. Place garlic and olive oil in a small microwave safe bowl and cook on High for 1 1/2 minutes. Melt the Ghee in a saucepan over low heat, and stir in the garlic mixture. Remove from heat; stir in the Worcestershire sauce, lemon juice, apple cider vinegar, black pepper, sea salt, and fines herbs.
3. Place the salmon fillets skin-side down on the prepared pan. Spoon about 1/3 of the sauce over the fillets, and sprinkle evenly with the fresh dill.
4. Broil in the preheated oven for 3 minutes. Turn salmon fillets so that the side of the fillet faces up, and baste fillets with about 1/3 of the butter sauce; broil for 3 minutes. Turn the fillets to place the opposite side facing up; spoon on the remaining sauce; broil until the fish flakes easily with a fork, about 3 additional minutes. 

I paired this with a Spinach salad with pomegranate seeds, fresh avacado and walnuts. I tossed the salad in a little bit of extra virgin olive oil, lemon juice, sea salt and pepper. Perfect combo!!

Enjoy!!

To a glamorous you,
Christine